The pedant in me is forced to point out that there really is no such thing as "Chinese" food - there are many different areas in China and they all have different kinds of food. The most well known is Cantonese but there is also Hainanese, Szechuan and, well, as many as there are regions! And yes, it is possible to tell the difference between them.
Anyway, to answer your question, I like pretty much all kinds of Asian food equally, I wouldn't want to put them in order or choose between them!