Do you ever use maple syrup?

Yes, I do use maple syrup sometimes.
I buy the pure one and I tend to limit how much I use in recipes or on food.
I probably use it once a month or even less.

by Finy

Yes, I use it on pancakes, and sometimes as a substitute for honey in a vegan recipe.

by Jennifer Muirhead

No. Not really. I can count on one hand the times I have used it. It is more of a Canadian sauce, so it doesn't get used that much in Australia. Possibly it is underused. With diabetics and people trying to watch their weight, we don't need another sugary substance on our menus

by Lluxi

No

by jonaja

This little black duck would bathe in it if she could . . . . however, it's another thing that I have to do without, as Lluxi says, due to the danged diabetes :(

by Rice

I don't, I substitute honey in any recipes that call for it.
I do like maple syrup (real or flavoured) on pancakes but would only eat these at a hotel buffet.

by Wellness in Words

Yes, I love maple syrup, I even drizzle a bit on my salad with a dressing, yum!

by Diana Nairn

Always have it on my pancakes. Some recipes I've made call for it but otherwise it's ALWAYS on my pancakes.

by helga

Yes I do

by AJ

Yes, love it on pancakes in salad dressings lovely!

by margi

Only on 2 little pancakes, once a month.

by Miro

Now a couple of years later: I also have it over bacon & eggs. When we go on holidays & arrive home to late to cook a proper meal, I heat up a tin of baked beans on toast with egg, bacon & maple on top! I've now I've had sugar, flour & dairy removed from my life to improve my Asthma life, but I hope it won't have to be that way, for the rest of MY life!!!

Now a couple of years later: I also have it over bacon & eggs. When we go on holidays & arrive home to late to cook a proper meal, I heat up a tin of baked beans on toast with egg, bacon & maple on top! I've now had sugar, flour & dairy removed from my life to improve my Asthma life, but I hope it won't have to be that way, for the rest of MY life!!! I've still got 4 bottles of the real Canadian maple syrup in the pantry which I've always used.

Yes, maple syrup is great with pancakes or banana bread. Or even fruit loaf. I haven't used it on french toast yet.
I'm not a fan of maple bacon

by Belinda