Best sushi filling?

My favourite has to be the tempura fillings whether it be tempura prawns, chicken or soft shell crab. It really adds a tasty crunch (although it may not be so authentic) but I really enjoy trying out different fillings.

by pinky

I love sushi, but I don't much care for that 'fishy' taste that some types of sushi have. I usually go for your basic California Rolls or veggie sushi, until I found Mexican Maki that is. Mexican Maki is similar to California Rolls, as it uses imitation crab as the meat, but it also has avocado, some sort of rice crispy and some spices that really pack a punch. Next time you're picking up sushi, look for it on the menu. You can thank me later.

by DamienR

I'm not ken on raw fish, so I prefer the vegetarian fillings in general. I do, however like cold tuna if it has been pre-cooked, and that would be my favourite type of filling.

by Bryony Harrison

I'm a sucker for spicy tuna, usually called a Dynamite roll...mmmm!

by Lydia C. Lee

Smoked salmon with avocado and cucumber -my favourite.

by WSW