I think I am too much of a cheese fan to pick a favourite. It's like asking me to pick a favourite child. I've not found a cheese I've yet to like, so it's too tricky for me. I know that I like different cheeses on different occasions, and I might prefer a halloumi in a salad, or a swiss in a melted sandwich, a camembert every day of the week, and a blue if I have some great crackers in, but I don't think I could choose a winning favourite.
I love cheese. Currently blue vein is my favourite. When I was younger I did not like it and could not understand how my dad could eat it. I also love camembert, brie, cheese with fruit in it, let's face it I love any cheese. Cheese is harder for me to resist than chocolate.
Don't like the real hard cheeses, as too 'bitter' for me.
Really enjoy any, other than above. Cheese platters I adore, especially if they've got muscatels on them!
But to name a fave, would have to be good Ol' MILD!
Currently, that's Devondale in the 500g, or 1kg block.
Used to enjoy Pittsworth, or Warwick Mild, but can't get anymore at Woolies'!
Was in a Cheese Club once, for years, & learnt much about Cheese there.