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How do you like your ice-cream?

by meggf (follow)
Food (688)     
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Ice-cream on a stick, in a bowl, in a cone, with topping, with fruit, with cake, there's a million ways to eat it. How do YOU like it?

#Food
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I am definitely a cup or bowl ice-cream eater and prefer to eat the ice-cream plain without the addition of fruit or cake and definitely no toppings. I must admit I've never really understood why people have toppings on their ice-cream (but that's another forum).

I also prefer ice-cream or gelato over ice-blocks or sorbets with the gelato ever so slightly thawed so I can savour the eclectic tastes of my favourites such as rum and raison, pistachio, coconut, hazelnut and salted caramel.
When I did eat it, in a bowl was lovely, with a flake all over...with a drizzle of choc topping...
My family LOVE the stuff! big time.. too!

I love ice cream in a cup and on stick as well. I do not add any toppings to it but a warm slice of brownie would be great !
by BK
I like mine with chunks of somthing in it. I have to confess I've been been known to buy a cheap tub of icecream and a bag of honeycomb, crush the honeycomb and stir it through. Decadent but delucious!
Apologies for the spelling errors.
Apologies for the spelling errors.
I like mine with chunks of somthing in it. I have to confess I've been been known to buy a cheap tub of icecream and a bag of honeycomb, crush the honeycomb and stir it through. Decadent but delucious!
Any how, any way. I'm not fussy, I just love ice cream! Too bad I can't eat it :(
I bought my husband an ice cream maker as a gift one Christmas and sometimes he makes coconut milk ice cream that I can eat and that is very exciting! That I eat in a bowl with strawberry or raspberry sauce and sprinkles :)
any which way!
Love ice cream though perhaps do not prefer it in a cone as would rather eat more ice cream than a cone.
by Finy
I like it on a stick, in a bowl, in a cone, with topping, with fruit, cake and what ever way I can get it.
I like mine in a cone - run & raisin
Home made ice cream is THE best! Just love it! My Mother had a recipe which used TWELVE eggs! It was nearly yellow, but the most beautiful taste!

Commercially, use to be able to get Butterscotch Brickle, & Chocolate Chip. They were well made, & most enjoyable.

Not the watery junk that's passed off as ice cream these days!

Only buy Sara Lee Chocolate tubs these days.
Actually prefer single ice creams as in Drumsticks, Magnum, & good Ol' Gaytimes!
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