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Do you like trifle?

by meggf (follow)
Food (698)     
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Do you like trifle? Have you tried chocolate trifle?

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Top Answers
O M G!!!
A very good one, that has 'sherry' is to die for....
''Do I like Trifle''

(as for chocolate) that would be something not to trifle with.
Both my Grandmother & Mother made the best Trifle! Most properly made & with Sherry!
I have never tried any kind of trifle. I had actually never heard of it prior to reading the Harry Potter series. I don't know why but I have to assume that it's just not a done thing in North America, or perhaps it's called something else here...
You must try it! I freaking love it lol
by meggf
It's done in layers.
AMAZING!! just Google the best way to make it.
You will love it :)
by jonaja
I keep meaning to try chocolate trifle. Normal trifle is just about my favourite thing!
I have never liked trifle, hate is a strong word and not one I use very often but it would be fair to say I HATE trifle.
Which makes a family anecdote about trifle at Christmas all the more ironic. Too long a story to explain here but it involves in-laws, trifle and Christmas arguments, so you can imagine...........
Ooooooooooh . . . .did it end in a food fight? (because I would really love that ending!)
by Rice
I like trifle. Not my favourite dessert, but I like to have my grandma's trifle at Christmas.
I've actually never tried either of those! They look delicious.
I've tried other kinds of trifles. I love them.
by Vee
yes I like trifles, most make one have not eaten one in a very long time
I LOVE trifle. Though I'm trying to quit sugar, lose weight, etc I fall back to strawberry or raspberry trifle as a treat,ESP when unwell. Not a chock fan. I buy from shop but keep meaning to copy one hubby made years ago when we had couple by four dinner - panettone base YUM!
Yep - ate it as a child and still enjoy it. Let's face it...there's a little bit of everything and it works!
Never met a trifle I didn't like. *drool*
by Rice
yes, I used to make 1 every Christmas Eve for our Christmas day lunch/dinner. I'd use tin peaches with crystallised red cherry 1/2's, as a flower decoration, with angelica for the stalk & leafs. I love truffles..
by Miro
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